Eggs Benedict with Hollandaise Sauce

By | December 14th, 2015|20% Breakfasts, 20% Indulgent Recipes|

This recipe is a hidden treasure because so many people are intimidated by making hollandaise sauce... but, guess what? It is easy peasy and will make you look like a ROCK STAR!  Oh, and poaching eggs, another easy peasy process that you can master in minutes! I love this recipe and reserve it for Holiday brunches only! Sure, I could prepare this recipe more often but that would cook the SPECIAL out of it! Sweetie Pie and my boys look forward to this brunch recipe and I want to keep it special!

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Blueberry Cheesecake Belgian Waffles

By | December 14th, 2015|20% Breakfasts, 20% Indulgent Recipes|

I served these waffles for a Holiday Brunch and I thought my boys were going to eat themselves into a coma!  They were seriously in HEAVEN...  It is this type of indulgent recipe, coupled with the spirit of the holiday that creates food memories. Food should evoke wonderful memories and the atmosphere is equally as important as the dishes being prepared.  I set the stage for this brunch by playing beautiful music in the background, setting a lovely table, and lighting candles. We prayed together, laughed together and enjoyed our meal under the best of conditions. My boys (including Sweetie [...]

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